Maple Syrup Recipes

Maple Baked Rice Pudding
This recipe was way better than expected! And leftovers were enjoyed straight from the fridge like a bar/brownie! Baking with pure maple sugar is a healthy alternative, try replacing any white refined sugar for maple sugar next time.Â
Maple Baked Rice Pudding
This recipe was way better than expected! And leftovers were enjoyed straight from the fridge like a bar/brownie! Baking with pure maple sugar is a healthy alternative, try replacing any white refined sugar for maple sugar next time.Â

Maple Wild Blueberry Turnovers
These blueberry turnovers are light and flaky and filled with a wild blueberry jam filling. They are so delicious for breakfast or dessert and can be topped with pure maple cream.Â
Maple Wild Blueberry Turnovers
These blueberry turnovers are light and flaky and filled with a wild blueberry jam filling. They are so delicious for breakfast or dessert and can be topped with pure maple cream.Â

Maple Wild Blueberry Jam
An amazing jam recipe that is easy to make and healthier for you than the store bought alternative. This jam stays good for 2 weeks in the refridgerator!Â
Maple Wild Blueberry Jam
An amazing jam recipe that is easy to make and healthier for you than the store bought alternative. This jam stays good for 2 weeks in the refridgerator!Â

Milk and Honey loaf cake with vanilla-honey sweetened strawberries and fresh cream
A simple and easy honey sweetened buttery cake that is delicious topped with fresh whipped cream and honey-vanilla soaked strawberries.
Milk and Honey loaf cake with vanilla-honey sweetened strawberries and fresh cream
A simple and easy honey sweetened buttery cake that is delicious topped with fresh whipped cream and honey-vanilla soaked strawberries.

Maple Walnut Cream Scones
These scones are made with cream, not butter, making them very easy to mix up in one bowl with a wooden spoon. A classic scone like this is not meant to be overly sweet so set out some Ben’s Maple Cream to serve on the side!
Maple Walnut Cream Scones
These scones are made with cream, not butter, making them very easy to mix up in one bowl with a wooden spoon. A classic scone like this is not meant to be overly sweet so set out some Ben’s Maple Cream to serve on the side!

Maple Blubarb Cardamom Oat Crumble
A delicious way to celebrate early summer fruits and this year’s harvest of maple syrup. A crunchy crumbly maple oat topping best served warm with vanilla ice cream.
Maple Blubarb Cardamom Oat Crumble
A delicious way to celebrate early summer fruits and this year’s harvest of maple syrup. A crunchy crumbly maple oat topping best served warm with vanilla ice cream.