A bold twist on a classic, this martini blends smooth vodka, tangy pickle brine, and a touch of rich maple syrup for a uniquely sweet and savory sip.
Pickled Maple Martini
Rated 5.0 stars by 1 users
Author:
Heather Bowes
A bold twist on a classic, this martini blends smooth vodka, tangy pickle brine, and a touch of rich maple syrup for a uniquely sweet and savory sip.
Ingredients
- 3 oz vodka (preferably potato)
- 1 oz pickle brine (a good quality dill pickle brand)
- .5 oz Ben’s Maple Syrup
- 1 pickle for garnish
Directions
- In a chilled mixing glass with ice, add vodka, brine, maple syrup.
- Stir until combined and chilled, about 20 seconds.
- Strain into a martini glass and garnish with a pickle.